PENDAMPINGAN PENINGKATAN NILAI EKONOMI KACANG BUNCIS MENJADI PRODUK OLAHAN DI SEMBALUN TIMBA GADING

Authors

Muhammad Haikal Akram Arya , Wisnu Mahendra , Nur Yatin , Citra Yuniarti , Indradi Rahmatullah , Johan Miranda , Anisa Risti , Putri Imbin Sari , Feni Fatriani , Tika Puspa Sari , Muhammad Sarjan

DOI:

10.29303/wicara.v2i3.4947

Published:

2024-06-11

Issue:

Vol. 2 No. 3 (2024): Jurnal Wicara Desa

Keywords:

Economic Value, Green Beans, Products, Proces

Articles

How to Cite

Arya, M. H. A. ., Mahendra, W. ., Yatin, N. ., Yuniarti, C. ., Rahmatullah, I. ., Miranda, J. ., … Sarjan, M. . (2024). PENDAMPINGAN PENINGKATAN NILAI EKONOMI KACANG BUNCIS MENJADI PRODUK OLAHAN DI SEMBALUN TIMBA GADING. Jurnal Wicara Desa, 2(3), 146–153. https://doi.org/10.29303/wicara.v2i3.4947

Abstract

Sembalun Timba Gading Village is one of 6 villages in the Sembalun sub-district. The strategic location of the area makes Sembalun Timba Gading Village very suitable for developing agricultural, plantation and tourism potential. Almost all the people in Sembalun Timba Gading Village work as farmers, but there are some people who work as civil servants, tour operators, MSME movers, etc. However, most of the community's income comes from the agricultural sector. One of the leading commodities of Timba Gading Village is Beans, which are planted and harvested every year. Therefore, Beans is our main focus, in this case Desapreneur, to improve the quality of MSMEs through the development and marketing of processed chickpea products.

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Author Biographies

Muhammad Haikal Akram Arya, Universitas Mataram

Wisnu Mahendra, Universitas Mataram

Citra Yuniarti, Universitas Mataram

Indradi Rahmatullah, Universitas Mataram

Johan Miranda, Universitas Mataram

Anisa Risti, Universitas Mataram

Putri Imbin Sari, Universitas Mataram

Feni Fatriani, Universitas Mataram

Tika Puspa Sari, Universitas Mataram

Muhammad Sarjan, Universitas Mataram

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