Vol. 5 No. 1 (2025): Journal Of Fish Nutrition

Articles

• Catfish Cultivation System (Clarias sp.) in Tarpaulin Ponds with Nano Bubble Technology

  Yuli Andriani, Rizka Amalia Nurinsani

  55-67

  • pdf (Bahasa Indonesia)

• THE ROLE OF BINDERS IN FEED FORMULATION FOR MANGROVE CRAB (SCYLLA SPP.) AQUACULTURE: A REVIEW OF SYNTHETIC, NATURAL, AND ECO-BASED INNOVATIONS

  Wastu Ayu Diamahesa, Nuri Muahiddah, Dewi Putri Lestari

  45-54

  • pdf (Bahasa Indonesia)

• Evaluation of Maggot (Hermetia illucens) Substitution with Pellet Feed on the Growth of Maru Fish (Channa marulioides) Fry as an Initial Domestication Effort

  Hylda Khairah Putri, Muchlisul Amal Jr, Agus Setiawan, Sarmila, Farid Mudlofar, Sri Warastuti

  34-44

  • pdf (Bahasa Indonesia)

• IDENTIFICATION OF VNN USING PCR METHOD IN HYBRID GROUPER (E. FUSCOGUTTATUS × E. LANCEOLATUS): A CASE STUDY AT BPBAP SITUBONDO

  Dina Ahyani, Wastu Ayu Diamahesa

  23-33

  • pdf (Bahasa Indonesia)

• ANALYSIS OF THE DECREASE IN THE QUALITY OF SKIPJACK TUNA STORED AT ROOM TEMPERATURE

  Thoy Batun Citra Rahmadani, Laily Fitriani Mulyani, Rangga Idris Affandi

  16-22

  • pdf (Bahasa Indonesia)

• Literature Review: Processing of Feed Ingredients Derived from Crustaceans into Chitin and Chitosan Literature Review: Processing of Feed Ingredients Derived from Crustaceans into Chitin and Chitosan

  Yuli Andriani, Tubagus Aldi Lazuardi, Angga Dwi Cahya, Aisyah

  1-15

  • pdf (Bahasa Indonesia)