Copyright and license
Copyright and License
Copyright
Authors retain copyright in articles published in the Journal of Fish Nutrition. Authors grant the journal the right of first publication and non-exclusive permission to distribute and archive the article as part of the journal’s publications.
Authors warrant that the manuscript is original, that they have the authority to grant publication permission, and that it does not infringe the rights of others. All authors must approve publication and the applicable licensing terms.
License
Articles are published under the Creative Commons Attribution 4.0 International license (CC BY 4.0).
This license permits anyone to:
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Copy and redistribute the article in any medium or format.
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Adapt, transform, and build upon the material, including for commercial purposes.
Users must provide appropriate credit to the authors, identify the publication source, link to the license, and indicate any changes made. Reuse must not imply endorsement by the authors or the journal. Users must not impose legal or technological restrictions that prevent uses permitted by the license.
The full licensing terms are available at:
https://creativecommons.org/licenses/by/4.0/
Reuse by Authors
Authors may share and deposit the published version in institutional repositories, personal websites, or other scholarly platforms, acknowledging the Journal of Fish Nutrition as the original publication source and including the article’s DOI or link.
Third-Party Material
Third-party material excluded from the article’s license must be identified in a separate credit statement. Authors are responsible for obtaining any necessary permissions for its inclusion. Users must observe the applicable permission requirements.
License Applicability
The license stated on each article governs its reuse. The terms on this page do not automatically change the licenses of previously published articles.
