PEMANFAATAN LIMBAH KULIT KAKAO SEBAGAI BAHAN DASAR PEMBUATAN PUPUK ORGANIK CAIR (POC) UNTUK BUDIDAYA TANAMAN HOLTIKULTURA DI LAHAN PEKARANGAN RUMAH DESA GENGGELANG, KECAMATAN GANGGA, KABUPATEN LOMBOK UTARA
DOI:
10.29303/wicara.v1i1.2394Published:
2023-02-20Issue:
Vol. 1 No. 1 (2023): Jurnal Wicara DesaKeywords:
Pertanian, Genggelang, KKN, Pupuk organikArticles
Downloads
How to Cite
Abstract
Real Work Lecture (KKN) is a form of community service activity carried out by tertiary institutions. In the KKN activities carried out in Genggelang Village, Gangga District, North Lombok Regency, groups of students and lecturers at the University of Mataram carried out various activities with the main goal of developing the village's agricultural potential. The purpose of implementing this KKN activity is to answer various problems related to agriculture and help solve social issues. The problem that has been identified is the large amount of plantation waste that is not utilized which can cause environmental pollution. In an effort to overcome the problem of plantation waste that is not utilized optimally. The efforts made by the Mataram University Community Service students are to process the waste into organic fertilizer which can be reused by the farmers there as a support for holicultural plants in the residents' yards. So that the holicultural plants in the residents' yards can thrive in the presence of this organic fertilizer. With the activity of making fertilizer from plantation waste, the community can increase the selling value of community plantation products where, in addition to being able to sell the main plantation products, the community can sell waste that has been processed into fertilizer so that garden products can be utilized as much as possible.References
Assefa, S., & Tadesse, S. (2019). The Principal Role of Organic Fertilizer on Soil Properties and Agricultural Productivity -A Review. Agricultural Research & Technology: Open Access Journal, 22(2), 1–5.
Direktorat Sarana Produksi, 2006, Pupuk Terdaftar, Direktorat Jenderal Tanaman Pangan, Departemen Pertanian, Jakarta.
Fitri, R., Fuady, Z., Satriawan, H., Rahmi, E., & Nuraida. (2019). Pembuatan Pupuk Bokashi Di Desa Blang Me Timu Kecamatan Jeunieb Kabupaten Bireuen. Jurnal Pengabdian Kepada Masyarakat, 2(1), 25–28.
Pemerintah Desa Genggelang. 2022. Profil Desa Genggelang. Pemerintah Desa Genggelang. Genggelang
http://cybex.pertanian.go.id/artikel/97764/pupuk-organik--cair/
https://www.academia.edu/42695391/PERTANIAN_BERKELANJUTAN
SIBURIAN, R, 2008, Pengaruh Konsentrasi dan Waktu Inkubasi EM4 Terhadap Kualitas Kimia Kompos, Jurusan Kimia, Fak. Sains dan Teknik Universitas Nusa Cendana, Kupang.
S. Sari, M. W., & Alfianita, “Pemanfaatan Batang Pohon Pisang Sebagai Pupuk Organik Cair Dengan Aktivator Em4 Dan Lama Fermentasi,†J. TEDC, vol. 12, pp. 133–138, 2018
Widyabudiningsih, D., Lina, T., Siti, F., Shalihatunnisa., Riniati., Nancy, S. D., Mentik, H., Lili, L., Ahmad, F., dan Fauzi, F. Pembuatan dan Pengujian Pupuk Organik Cair dari Limbah Kulit Buah-Buahan dengan Penambahan Bioaktivator EM4 dan Variasi Waktu Fermentasi. 2021. Indonesian Journal of Chemical Analysis. 4(1):31-32.