RUMAH BIBIT  HORTUKULTURA SEBAGAI SOLUSI KETAHANAN PANGAN KELUARGA DI DESA SAMA GUNA KECAMATAN TANJUNG KABUPATEN LOMBOK UTARA NUSA TENGGARA BARAT

I Gusti Putu Muliarta  Aryana; Alfitmatun Alfitmatun; Aulia Shara  Putri; Ghalby  Khilafatulqudduus; Baiq Arya  Nensi; Wahyu  Ramdani; Raditia Astarina; Titi Kumairah; Agustina Agustina; Apin Puspitasari; Aditya Kusuma Wikanto

doi:10.29303/wicara.v1i1.2549

I Gusti Putu Muliarta Aryana Program Studi Budidaya Pertanian Universitas Mataram
Alfitmatun Alfitmatun Program Studi Budidaya Pertanian Universitas Mataram
Aulia Shara Putri Pendidikan Matematika Universitas Mataram
Ghalby Khilafatulqudduus Program Studi Pendidikan Guru Sekolah Dasar Universitas Mataram
Baiq Arya Nensi Program Studi Pendidikan Anak Usia Dini Universitas Mataram
Wahyu Ramdani Program Studi Teknik Mesin Universitas Mataram
Raditia Astarina Program Studi Teknik Elektro Universitas Mataram
Titi Kumairah Program Studi Peternakan Universitas Mataram
Agustina Agustina Program Studi Ilmu Hukum Universitas Mataram
Apin Puspitasari Program Studi Sosiologi Universitas Mataram
Aditya Kusuma Wikanto Program Studi Sosiologi Universitas Mataram

DOI: https://doi.org/10.29303/wicara.v1i1.2549

Keywords: sustainable agriculture, seed house, yard land

Abstract

The construction of seed houses is a solution to meet family food needs. Nurseries are a way of implementing sustainable agriculture, nurseries are made so that seed germination can take place under controlled climatic conditions. This is necessary for plant growth, namely by paying attention to temperature, calculating light transmission and adjusting air humidity evenly according to plant needs. The problem experienced by most people is the lack of supply of ready-to-plant seeds. Therefore, the aim of this activity is the formation of quality horticultural seed houses and seeds, namely chilies, mustard greens and kale. The method of implementing the activity is carried out in 3 stages, namely site surveys, outreach and building seedling houses as well as planting and caring for seedlings. The results of the activity show that a horticultural nursery has been formed and the results of chili, mustard and kale nurseries that can meet the community's supply needs for better quality horticultural seeds.

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