Saraswati, S., Tallo, I. . and Huky, R. K. . (2022) “TRAINING FOR MAKING SEAWEED MEATBALL AS AN INNOVATION TO INCREASE PROCESSED FOOD PRODUCTION ON THE OESAPA BEACH”, Indonesian Journal of Fisheries Community Empowerment, 2(2), pp. 68–73. doi: 10.29303/jppi.v2i2.1336.