The Effect Of Stocking Density On The Growth Of Sangkuriang Catfish (Clarias gariepinus) In The Bucket Fish Cultivation System (BUDIKDAMBER)
DOI:
https://doi.org/10.29303/mapqkr66Keywords:
Ikan lele sangkuriang, Budikdamber, KepadatanAbstract
Sangkuriang catfish (Clarias gariepinus) is one of the most commonly cultivated freshwater fish species in Indonesia. The high production of catfish is largely due to the efforts of fish farmers who are able to produce sufficient quantities to meet the increasing consumption demand. One of the aquaculture methods used is the BUDIKDAMBER system, which involves fish farming in buckets with high stocking densities. This study employed an experimental method using a Completely Randomized Design (CRD) consisting of 3 stocking density treatments with 4 replications: A (1 fish/liter), B (2 fish/liter), and C (3 fish/liter) for a period of 30 days. The fish were kept in buckets prepared for the budikdamber activity, with stocking densities adjusted according to each treatment, and were fed three times a day. Water quality was monitored every 3 days. The results of the study showed that up to a density of 3 fish/liter of Sangkuriang catfish fingerlings, there was no significant difference among the different stocking density treatments, and all treatments still demonstrated good performance. The best treatment was found in treatment C (3 fish/liter), with a survival rate of 77.25%, a feed conversion ratio (FCR) of 0.67, and a specific growth rate (SGR) of 3.28%.
References
Andri, A., Harahap, R. P., & Tribudi, Y. A. (2020). Estimasi dan Validasi Asam Amino Metionin, Lysin, dan Threonin dari Pakan Bijian sebagai Sumber Protein Nabati. Jurnal Nutrisi Ternak Tropis, 3(1), 18–22. https://doi.org/10.21776/ub.jnt.2020.003.01.3
Badan Standardisasi Nasional. (2020). Produksi Benih Ikan Lele Dumbo (Clarias gariepinus) Kelas Benih Sebar (SNI 01-6484.3-2000). Jakarta: Standar Nasional Indonesia.
Boyd, C. E. (1990). Water Quality in Ponds for Aquaculture. Alabama: Birmingham Publishing Co.
Effendie, H. (2003). Telaah Kualitas Air: bagi Pengelolaan Sumber Daya dan Lingkungan Perairan. Yogyakarta: Kanisius.
Harahap, R. A., Yanti, R., & Handayani, W. (2023). Pengaruh Padat Penebaran yang Berbeda terhadap Laju Pertumbuhan dan Kelangsungan Hidup Benih Ikan Lele (Clarias gariepinus) dalam Sistem Resirkulasi. Jurnal Ilmiah Perikanan dan Kelautan, 15(1), 1–8. https://doi.org/10.20473/jipk.v15i1.35332
Irfayanti, D., & Ningsih, P. W. (2020). Kemandirian Pangan dengan Pembuatan Budikdamber (Budidaya Ikan dalam Ember) di Kecamatan Telanaipura Kota Jambi. Jurnal Pembelajaran Pemberdayaan Masyarakat, 1(4), 350–355. https://doi.org/10.33474/jp2m.v1i4.8436
Islami, E. Y., Basuki, F., & Elfitasari, T. (2013). Analisa Pertumbuhan Ikan Nila Larasati (Oreochromis niloticus) yang Dipelihara pada KJA Wadas Lintang dengan Kepadatan Berbeda. Journal of Aquaculture Management and Technology, 2(4), 115–121.
Kementerian Kelautan dan Perikanan. (2020). Jumlah Produksi Ikan Lele. Statistik Kementerian Kelautan dan Perikanan. Diakses pada 22 Desember 2023 dari https://statistik.kkp.go.id
Li, X., He, M., Sun, G., Ma, C., Li, Y., Li, L., Li, B., Yang, M., & Zhang, Y. (2023). Toxicological Evaluation of Industrial Effluents menggunakan Zebrafish: Efficacy of Tertiary Treatment of Coking Wastewater. Environmental Technology & Innovation, 30, 103094. https://doi.org/10.1016/j.eti.2023.103094
Mulyani, H., Aslam, M., & Rahman, N. (2020). Pengaruh Padat Tebar yang Berbeda terhadap Pertumbuhan dan Kelangsungan Hidup Ikan Lele Sangkuriang (Clarias gariepinus) pada Sistem Budidaya dalam Ember (Budikdamber). Jurnal Ilmiah Perikanan dan Kelautan, 12(2), 245–252. https://doi.org/10.20473/jipk.v12i2.19835
Mustofa, A., Basuki, F., & Elfitasari, T. (2018). Pengaruh Periode Pemuasaan terhadap Efisiensi Pemanfaatan Pakan, Pertumbuhan dan Kelulushidupan Ikan Mas (Cyprinus carpio). Journal of Aquaculture Management and Technology, 7(1), 18–27.
Prinajati, P. D. (2018). Analisis Pengolahan Pupuk Kompos Sampah Rumah Tangga sebagai Media Tanaman. Envirosan: Jurnal Teknik Lingkungan, 1(2), 68–71. https://doi.org/10.33005/envirosan.v1i2.15
Santoso, B. (2004). Petunjuk Praktis Budidaya Lele Dumbo dan Lele Sangkuriang. Yogyakarta: Kanisius.
Scabra, Andre Rachmat; Cokrowati, Nunik; Fatimah, S. (2023). Pengaruh Pemberian Kalsium Hidroksida (Ca(OH)2) pada budidaya udang vaname (Litopenaeus vannamei) AIR. Jurnal Perikanan Tropis, 10(2), 43–55. https://doi.org/http://dx.doi.org/10.35308/jpt.v10i2.4049
Scabra, A. R., Azhar, F., Muahiddah, N., Affandi, R. I., & Hafizah, I. (2025). Upaya Peningkatan Produksi Udang Vannamei Pada Kolam Bundar Di Desa Rempek Kabupaten Lombok Utara Melalui Suplementasi Vitamin Kompleks. Jurnal Pepadu, 6(2), 235–248. https://doi.org/https://doi.org/10.29303/pepadu.v6i2.7479
Scabra, A. R., Marzuki, M., & Yarni, B. M. (2023). Pengaruh Pemberian Kalsium Hidroksida (CAOH2) dan Fosfor (P) terhadap Pertumbuhan Udang vanname (Litopenaeus Vannamei) pada Media Air Tawar. Jurnal Ruaya: Jurnal Penelitian Dan Kajian Ilmu Perikanan Dan Kelautan, 11(1), 39–51. https://doi.org/http://dx.doi.org/10.29406/jr.v11i1.4855
Scabra, A. R., Yasa, K. N., & Lumbessy, S. Y. (2025). Shrimp Vannamei Culture (Litopenaeus Vannamei) in Low Salinity Media on Biofloc System With Different C/N Ratio Media Intake. Indonesian Journal Of Aquaculture Medium, 5(2), 76–91. https://doi.org/http://doi.org/10.29303/mediaakuakultur.v5i2.5047
Vasia Anggis, E., & Hamidah, I. (2019). Tingkat Sanitasi Morfologi Ipomoea sp. (Kangkung) sebagai Bahan Konsumsi Masyarakat Indramayu. Prosiding Seminar Nasional Matematika dan Sains, 98–101.
Wulansari, K., Razak, A., & Vauzia, V. (2022). Pengaruh Suhu terhadap Ikan Lele Sangkuriang dan Ikan Lele Dumbo (Clarias gariepinus). Konservasi Hayati, 18(1), 31–39. https://doi.org/10.33369/hayati.v18i1.21313
