PUTRIANI, Herni; LUMBESSY, Salnida Yuniarti; MUKHLIS, Alis. OPTIMIZING GROWTH AND SURVIVAL OF MILKFISH (CHANOS CHANOS) FRY BY OLIVE OIL SUPPLEMENTATION IN COMMERCIAL FEED. Journal of Fish Nutrition, [S. l.], v. 4, n. 2, p. 83–99, 2024. Disponível em: https://journal.unram.ac.id/index.php/jfn/article/view/5103. Acesso em: 8 jan. 2025.