SETYAWAN, Gilang; HELMIATI, Senny. EFFECT OF SUBSTITUTION OF SOYBEAN FLOUR WITH APU WOOD FLOUR (Pistia stratioTES) FERMENTED IN FEED ON THE PERFORMANCE OF RED TILAPIA (Oreochromis sp.). Journal of Fish Nutrition, [S. l.], v. 1, n. 2, p. 108–126, 2021. DOI: 10.29303/jfn.v1i2.489. Disponível em: https://journal.unram.ac.id/index.php/jfn/article/view/489. Acesso em: 22 dec. 2024.